Gallery

NEW HOURS! We look forward to serving you soon! #ironduckrestaurant #supportlocal #tastethepassion #newhours

Starting today we will be offering 25% OFF all of our online gift card purchases! And the best news.. this Cyber Monday deal is around all week! Link in BIO! #ironduckrestaurant #tastethepassion #supportlocal #giftcards #cybermonday

Mystery Monday Cocktail #79 Guess all the ingredients (unlimited guess!)... and it's on us! Open 4pm - 8pm! #ironduckrestaurant #supportlocal #tastethepassion #mysterymonday

We are ready to serve you up some delicious craft cocktails and fun features! Weekend Features: Appetizer - Whipped Feta & Yogurt Dip, House Naan Bread, Pistachio, Pomegranate, Olive Oil, Fresh Herbs Entreé - Plum Marinated Rack of Lamb, Buckwheat Risotto, Baby Bok Choy Salad, Red Wine Plum Jus Pairs with: Glass of Mara Valpolicella Superiore Classico Red Wine Open 4pm - 9pm Friday & Saturday! #ironduckrestaurant #supportlocal #tastethepassion #widowsweekend

Last chance to attend our Craft Beer Pairing Dinner! Reserve your Seats Now: https://forms.wix.com/f/7257917938923995552 See you tomorrow! #ironduckrestaurant #supportlocal #tastethepassion #craftbeer

CLOSED for Veterans Day! Thank you to all who served! #ironduckrestaurant #veteransday

Don't miss out on our craft beer pairing dinner! Tuesday, November 12th - 6:00pm $100/person (gratuity included) Book Now: https://forms.wix.com/f/7257917938923995552 #ironduckrestaurant #supportlocal #tastethepassion #craftbeer

We look forward to serving you tonight! Reservations are highly encouraged: https://www.opentable.com/r/iron-duck-green-bay?ref=1068 Our bar is always full-service and first come, first serve! Doors open at 4pm #ironduckrestaurant #supportlocal #tastethepassion #DAF #gopackgo

Reserve Now: https://forms.wix.com/f/7257917938923995552 Join us for another amazing pairing dinner! This time featuring some truly amazing brews! Great beer, amazing food, wonderful stories, and the best company! We look forward to hosting you! #ironduckrestaurant #supportlocal #tastethepassion #pairingdinner @delirium_brewery @jesterkingbrewery @3fonteinen @struisebreweries @the_twisted_cat_

CLOSED today for a Private Event ✨️ We will be open tomorrow, Saturday, October 19th, excited to serve you! Thank you! #ironduckrestaurant #supportlocal #privatedining #tastethepassion

CLOSED today for our KOMOS Tequila Pairing Dinner! We will be open tomorrow Wednesday, October 2nd for our normal hours! #ironduckrestaurant #supportlocal #tastethepassion #komostequila @tequilakomos

Apply Now: https://www.ironduckrestaurant.com/hiring Join our team and be a part of one of the most creative and fun restaurant teams in Green Bay! #ironduckrestaurant #supportlocal #tastethepassion

SOLD OUT 🥳 Thank you for all of your interest in our tequila pairing dinner! If you would like to be the first to hear about our events, join our newsletter on our website! https://www.ironduckrestaurant.com/catering-and-events

SOLD OUT! Join us for an amazing night of luxury tequila, delicious food, and community. KOMOS tequila was founded by former Master Sommelier, Richard Betts. They set out to create an ultra-premium tequila brand focused on quality, global inspiration, and sustainability. We have taken a similar approach to designing the food pairings. Included in this event is the very rare and highly regarded KOMOS XO. This tequila, which the Robb Report calls "a new standard of luxury tequila", is one of only 15 bottles in the state of Wisconsin. While the value of this event exceeds $500/guest due to the cost of the tequila, thanks to KOMOS' generosity we are able to provide this experience at an extreme value. We hope to serve you at this iconic event!

Mystery Monday Cocktail #78 A PERFECT drink for a HOT September day! Guess all the ingredients and it's on us! Open 4pm-8pm #ironduckrestaurant #supportlocal #tastethepassion #mysterymonday

Mystery Monday Cocktail #77 We think this one might make the menu.. tell us your thoughts! Doors at 4pm! #ironduckrestaurant #supportlocal #tastethepassion #mysterymonday #craftcocktails

We are OPEN today 4pm-8pm! #ironduckrestaurant #supportlocal #tastethepassion #laborday

Thank you for making us a Diners' Choice Award winner! Moments like this are why we are sure we have the best patrons around! ❤️ #ironduckrestaurant #supportlocal #tastethepassion #dinerschoice @opentable

Apply Now: https://www.ironduckrestaurant.com/join-our-team We are looking for a full-time Server (4 or 5 evening shifts a week) and a Line Cook! Apply now by following the link, send a resume to the email, call (920) 434-9511, or stop in! Mon-Thurs: 4pm - 8pm Fri-Sat: 4pm - 9pm

The food is ready, the beer is cold, the wine corks are waiting to be pulled, and the cocktails are cocktail-ing. Join us and our amazing staff for a memorable Saturday night! Doors open at 4pm! Reservations: https://www.opentable.com/r/iron-duck-green-bay #ironduckrestaurant #tastethepassion #saturdayshenanigans

Design your own Tote, T-Shirt, or Framed Canvas using flowers! Executive Chef, Korina Schroeder, will teach you how to use flowers as dye to design your own beautiful works of art! Sign up now by calling (920) 434-9511 or emailing: info@ironduckrestaurant.com! Sign-up ends August 26th.

BREAKFAST BURRITO GIVEAWAY! Every burrito you buy this week gets you a ticket for the raffle! The Grand Prize... FREE BREAKFAST BURRITOS FOR A YEAR*! 🌯 🥳 Hours: Thurs-Fri: 6:30am-10:30am Sat-Sun: 8am-Noon *limit one per day

Mystery Monday Cocktail #76 Aka The Pink Dragon Try to guess all the ingredients in this delightful summer slammer! Every Monday, we have a different mystery cocktail for you to enjoy and ponder over! Stop by every week so we can keep you guessing! 😉 #ironduckrestaurant #supportlocal #tastethepassion #mysterymonday

If you can't go to Oaxaca, bring Oaxaca to you! This savory cocktail has quickly become a house favorite! L.O.T. Seven J Henry Bourbon, Piloncillo Syrup, Chocolate Bitters, Orange Bitters, Oaxacan Mole Negro Created using a new cocktail technique called "Sous Pression" (creating pressure through freezing), this delightful tipple has all of the class of a traditional old fashioned twisted up with a savory, flavorful infusion of Oaxacan mole negro. The sous pression also mellows the cocktail making it an easy sipper! Pro Tip: Be sure to ask for the story behind the name! Doors at 4pm! #ironduckrestaurant #supportlocal #tastethepassion #craftcocktails

We are ready to make your night! 😉 Open tonight at 4pm! P.S. Try our new Duck Feature with vegatables from our own garden! #ironduckrestaurant #supportlocal #tastethepassion #duckyeah

If you haven't tried Aaron's Pisco of My Mind cocktail yet.. you're missing out! A perfectly refreshing summer cocktail, this tasty tipple is made with Pisco, Red Pepper Mango Shrub, Chili Liqueur, Lime, and Soda Water 🍹 Open tonight 4pm-9pm! #ironduckrestaurant #supportlocal #craftcocktails

Apply Now: https://www.ironduckrestaurant.com/join-our-team Be a part of an amazing team doing some of the most creative, fresh, and delicious food in Green Bay! #ironduckrestaurant #supportlocal #tastethepassion #wedontcooktolivewelivetocook

Try our new feature dessert! 🧁😍 Whipped House Ricotta, Local Farmer's Market Strawberry-Rhubarb Compote & Gastrique, Crispy Chocolate Chip Cookie Crumble Limited availability! Open Monday-Saturday at 4pm #ironduckrestaurant #supportlocal #tastethepassion #dessert #eatdessertfirst

Mystery Monday Cocktail #75 A bold, delicious, and refreshing riff! Guess all the ingredients (unlimited guesses!).. and it's on us! Open at 4pm Monday-Saturday #ironduckrestaurant #tastethepassion #supportlocal #duckyeah #mysterymonday #eldiablo

New Summer Feature! 😍 Honey-Chili Shrimp Spring Roll with Pickled Peach and Honey-Garlic Aioli Cocktail Pairing: Pisco of My Mind pisco, chili liqueur, red pepper-mango shrub, cilantro, lime, soda water Appetizer Created By: Nasir Bey (pictured) Cocktail Created By: Aaron McKinney #ironduckrestaurant #supportlocal #tastethepassion

We are closed on the 4th, but open for the weekend! Come celebrate with us! #ironduckrestaurant #supportlocal #tastethepassion #fourthofjuly

If you haven't had.. you haven't lived 😍🌯 The Iron Duck Grab-N-Go Breakfast Burrito Trailer Hours: Thurs-Fri: 6:30am-10:30am Sat-Sun: 8am-Noon The Burrito Baller: Paul "Eddie" Suda Call/text the Burrito Hotline for larger orders or catering inquiries! (920) 510-4550 #ironduckrestaurant #supportlocal #tastethepassion #breakfastburritos #coldbrewcoffee

Mystery Monday Cocktail #74 Check out the garden in the garden in the back! 😍👀 Guess all the ingredients in this cocktail, and it's on us! Open at 4pm Monday-Saturday! #ironduckrestaurant #supportlocal #tastethepassion #mysterymonday

🚨 New Feature! 🚨 Next stop on our global feature fun: Croatia! Croatian Dalmatian Braised Beef Short Rib with Golden Beet Gnocchi and Shopska Salad We've also brought in Croatian Red Wine Zlatan Plavac Mali to pair with this delightful dish! Dalmatia is a coastal region within Croatia. Yes, it's where the dogs are from! Be sure to try this fun dish and wine pairing while it's here! Very limited supply! #ironduckrestaurant #supportlocal #tastethepassion #croatia #dalmatia #nodogswereharmed

It might be raining outside, but we're still slinging breakfast burritos! FIVE Different Breakfast Burritos Housemade MUFFINS Cold Brew COFFEE Red Bull MIMOSAS Howard's most delicious grab-n-go breakfast! See you there! #ironduckrestaurant #supportlocal #tastethepassion #breakfastburritos

Mystery Monday Cocktail #73 This week's cocktail is extra REFRESHING to beat the heat! Guess all the ingredients with the help of our staff, and it's on us! Open at 4pm! #ironduckrestaurant #supportlocal #tastethepassion #mysterymonday

We LOVE getting to share amazing new wines with you! 😍🍷 This beautiful gem is a limited production Old Vine Malbec from Mendoza, Argentina: Trivento Eolo Malbec 2014 Deep, rich, and voluptuous. This malbec has beautiful notes of blackberries, cherries, figs, dark chocolate, tobacco, and pepper spice. Sure to pair well with a multitude of our menu items, we recommend you try this bottle with our Ribeye, Teres Major Steak, Grilled Duck Leg, or the Smoked Pastrami Reuben! Open Monday-Saturday at 4pm! #ironduckrestaurant #supportlocal #tastethepassion #drinkwine

Tibetan Inspired Momos are back for a very limited time! Be sure to get them before they're gone! Open at 4pm Monday - Saturday! #ironduckrestaurant #supportlocal #tastethepassion

TONIGHT ONLY Caleb will be sautéing Morel mushrooms at the bar! Be sure to try this classic preparation of Morels with butter, white wine, and salt & pepper! Pair this delightful appetizer with either a half glass or full glass of a stunning Italian wine: Tenute Lunelli Carapace 🍷 Open 4pm - 8pm!

Stay tuned for a couple of VERY special features coming up in the next few days! 😍🍄 If you're unfamiliar, these are Morel mushrooms! These are a rare and difficult to find and source delicacy. Prized by Chefs the world over for their intense meaty and steak-like flavor when cooked, eating a Morel mushroom can be a unique and luxurious experience - that we are excited to provide for you! Be sure to follow along to see our wonderful Morel features, and ask your Server and Bartender about availability! Hours: Monday-Thursday: 4pm - 8pm Friday-Satutday: 4pm - 9pm

Mystery Monday Cocktail #72 Inspired by a recent trip our Owner took to the iconic Tiki Bar, Three Dots and a Dash, this cocktail is sure to get your summer vibes going 😎 Guess all the ingredients after giving it a taste.. and it's on us! #ironduckrestaurant #supportlocal #tastethepassion #mysterymonday #getfreakyforthetiki

Check out our new Entreé feature! 😍🤤 Southern Braised Ham Hock Sweet Potato Mash, Charred Onions, Red Wine Pan Sauce And don't forget to try our Tibetan Momo Appetizer while we still have it! Open at 4pm! #ironduckrestaurant #supportlocal #tastethepassion #hamhock #southern

If you couldn't tell, the team is pretty excited about our new feature! Tibetan Inspired Momo Dumpling Local Ramp Dumpling, Spiced Duck, Spicy Tomato-Almond Chutney, Red Cabbage We love the opportunity to learn new cuisines and techniques, and even better when they taste as great as this! Featured in photo: Sous Chef Josh Line Cook Jossi Line Cook Nasir *Limited Availability

25% OFF Wine by the Bottle EVERY TUESDAY 😍 Featured here is a new bottle to our collection: Marchesi di Barolo Cannubi 2016 This is perhaps one of the BEST Barolo wines in recent history. Barolo, a small region in northwestern Italy, is famous for it's bold, complex, and nuanced wines made with the Nebbiolo grape. 2016 is considered a stand-above vintage due to the growing conditions and weather of the year in general, but especially so for the Cannubi. This bottle has wonderfully expressive aroma (thanks to the Nebbia - the fog - that rolls in around harvest time) of roses, vanilla, spices, and absinthe. On the palate exudes cherry, raspberry, white pepper, spice, and firm tannins with a medium-to-full body. This will pair wonderfully with our Seared Duck Breast or our Mushroom Swiss Burger! Ask our staff about wine recommendations! Open at 4pm Monday - Saturday #ironduckrestaurant #supportlocal #tastethepassion #wine

We are CLOSED in remembrance and honor of Memorial Day. Thank you to those who gave all so that we may live as we do. 🇺🇸 We will resume our normal hours on Tuesday!

It's a perfect day to try our annual Bad Decisions cocktail! This year is version 5.0! A blackberry basil lemon-limeade sure to keep you refreshed! A little vodka is what makes this cocktail a Bad Decision 😉 or get it without the alcohol and order a Good Decision! #ironduckrestaurant #supportlocal #tastethepassion

Mystery Monday Cocktail #71 Guess all the ingredients after giving it a taste, and it's on us! Open at 4pm Monday - Saturday! #ironduckrestaurant #supportlocal #tastethepassion #mysterymonday

Happy Mother's Day! We will be open for our annual Mother's Day Brunch from 9am - 1pm! The Breakfast Burrito Trailer will be CLOSED today for brunch! Thank you Moms! #ironduckrestaurant #supportlocal #tastethepassion #mothersday

If you see our Owner, Caleb, out and about, be sure to wish him a Happy Birthday! 🥳 He will be at the restaurant tonight for service, so be sure to stop by and say hi! Doors open at 4pm!

Book now for Mother's Day Brunch! Hours: 9am-1pm All parties larger than 6 will need to book by phone: (920) 434-9511 BOOK NOW: https://www.opentable.com/r/iron-duck-green-bay

Mystery Monday Cocktail #70 Give this refreshing and summery cocktail a taste, guess all the ingredients, and it's on us! Or just enjoy it in all it's enigmatic splendor! Open at 4pm Monday - Saturday! #ironduckrestaurant #supportlocal #tastethepassion #mysterymonday

Features this week! 🚨😍🤤 Patatas Bravas - $11 Spicy Bravas Sauce, Twice Fried Potatoes, Lemon-Garlic Aioli, Chive Cajun Carpaccio Tagliata - $18 Teres Major Beef Carpaccio, Cajun, Soubise Aioli, Basil Oil, Arugula, Parmesan Limited availability! Open at 4pm Monday - Saturday! #ironduckrestaurant #tastethepassion #supportlocal

Mystery Monday Cocktail #69 Wonderfully refreshing for this beautiful weather! Give it a taste, guess all the ingredients with the help of our staff, and it's on us! Open at 4pm Monday-Saturday! #ironduckrestaurant #supportlocal #tastethepassion #mysterymonday

BREAKFAST BURRITOS 🌯 Be sure to stop and grab one of our fan favorites: Sausage Gravy 🤤 Or try one of our four delicious mainstays! - Egg & Cheddar - Steak & Potato - Chorizo & Green Chili - Mushroom, Swiss, Caramelized Onion, & Roasted Garlic Aioli Thurs-Fri: 6:30am-10:30am Sat-Sun: 8am-Noon Call or text (920) 510-4550 with questions or to place a large order!

HALF-OFF the BEST margarita in Green Bay every Wednesday! 🍹 ONLY $5 A perfect day for the Post-Modern Margarita! 😍 #ironduckrestaurant #supportlocal #tastethepassion #PostieWithTheMostie

Mystery Monday Cocktail #68 A delightfully refreshing cocktail for this warm day! Give it a taste, guess all 4 ingredients... and it's on us! Open at 4pm! #ironduckrestaurant #supportlocal #tastethepassion #mysterymonday

We are CLOSED due to the weather! We look forward to serving you tomorrow! Stay safe! - Iron Duck Family

25% OFF Wine by the Bottle $1 OFF Wine by the Glass EVERY TUESDAY 😍🍷 Try this beautiful Barolo! Made by Fratelli Revello in the Barolo region in the north-west corner of Italy, this is a finessed and elegant example of everything you could want from the Nebbiolo grape! Bold and structured, with an inherent lightness and red fruit characterstic. Only $65 a bottle on Tuesdays! Open 4pm-8pm! #ironduckrestaurant #supportlocal #tastethepassion #wine

Mystery Monday Cocktail #67 Guess all the ingredients.. and it's on us! This one is sure to warm you up on a snowy day! You can thank us later 😉 Open 4pm-8pm! #ironduckrestaurant #supportlocal #tastethepassion #aprilfools #mysterymonday

Mystery Monday Cocktail #66 Give it a taste, guess all the ingredients, and it's on us! We love this one so much it just might be on the menu! Let us know what you think! 😃 Open at 4pm Monday-Saturday! #ironduckrestaurant #tastethepassion #supportlocal #mysterymonday

Happy Saint Patrick's Day! 🍀 We are closed on Sundays, so we will be celebrating on Monday! This is the one day a year that we shake dice at Iron Duck in honor of the COVID shutdown 4 years ago! So come and try your luck with Caleb and the team! And let's drink some good Irish Whiskey 😜🥃 Doors at 4pm! #ironduckrestaurant #supportlocal #tastethepassion #luckoftheirish

Half OFF our House Signature Cocktail the Post-Modern Margarita every Wednesday! Only $5 a cocktail! 🥃 Take a 6-pack to-go and enjoy it outside in this beautiful weather! 🌞 Open 4pm-8pm #ironduckrestaurant #supportlocal #tastethepassion #PostieWithTheMostie

Evie and Hunter think you should join us for 25% OFF Bottles of Wine and $1 OFF Wine by the Glass 🍷🥂 Featured here is our Lavico Etna Bianco Carricante If you like Sauvignon Blanc, this wine is for you! Perfect for a warm day, crisp and refreshing, this wine is grown in the volcanic soils of Mount Etna. Notes of peach, exotic fruit, crushed rock, and a hint of white pepper! Pairs wonderfully with our Mediterranean Skate Wing entreé! Only $56 on Tuesdays! Open at 4pm #ironduckrestaurant #supportlocal #tastethepassion #wine #bestteam #oneteamonedream

Mystery Monday Cocktail #65 Try the cocktail, guess all the ingredients with the help of our staff, and it's on us! Caleb had fun with this one 😉 Doors open at 4pm! P.S. Peep the retail cooler in the background with Post Modern Margarita and Oliphant THC Beverages To-Go! #ironduckrestaurant #supportlocal #mysterymonday #tastethepassion

BREAKFAST BURRITO FEATURE 🌯🚨 Duck Sausage, Coconut Harissa, Feta, & Eggs 🤤🤤 Thurs-Friday: 6:30am-10:30am Sat-Sunday: 8am-Noon Get your fix! #ironduckrestaurant #supportlocal #tastethepassion #breakfastburritos

Our new retail cooler is looking STOCKED 😍 And is that Post Modern Margarita I see back in stock to-go??? Why yes... yes it is 🥂 -Post Modern Margarita 6-Packs -Oliphant THC Beverages -"Dapper Duck" Auxerrois White Wine Be sure to stop in for dinner and take some goodies home! Open Monday-Saturday at 4pm!

25% OFF Wine by the Bottle and $1 OFF Wine by the Glass every Tuesday! Check out our 100 Bottle Wine List! You are sure to find something you'll love! Such as this beautiful Italian Red Blend: Piaggia Carmignano Riserva 2018 🍷 A nuanced blend of Sangiovese, Cabernet Sauvignon, and Merlot, this bold and refined wine has notes of ripe fruit, tobacco, sweet spices, and the smallest hint of chocolate! It pairs well with red meat, game, and cheeses! Usually $132 on the list.. every Tuesday only $99! Doors at 4pm! #ironduckrestaurant #supportlocal #tastethepassion #wine

Mystery Monday Cocktail #64 Taste the cocktail, guess all the ingredients with the help of our staff.. and it's on us! Open 4pm-8pm! #ironduckrestaurant #supportlocal #tastethepassion #mysterymonday

Mystery Monday Cocktail #63 Can you say island vibes? 😏 Give it a taste, and if you guess all the ingredients (unlimited guesses!).. it's on us! Open at 4pm! #ironduckrestaurant #supportlocal #mysterymonday #tastethepassion

PACKER SURFBOARD RAFFLE🏄‍♂️ All proceeds donated to the Children's Hospital! This beautiful board was hand pinstriped by legend Chuck Wenzel! We have decided to extend our raffle time, with the final drawing happening on Sunday, February 25th! Raffle Tickets are 1 for $20, 3 for $50, and 10 for $80! Be sure to stop in to support this wonderful cause, and throw your hat in the ring for a chance to win this masterpiece! Ask any member of our staff to purchase tickets! Good luck!

🍷 Every Tuesday 25% OFF Wines by the Bottle and $1 OFF Wines by the Glass! Check out our new arrival! Carapace Montefalco Sagrantino Made 100% from the Sagrantino grape, this wine has beautiful structure and integrated tannin. Notes of blackberry, blueberry, brandied cherries, carob, rose petal, and chocolate. Two years in oak and 12 months bottle aging brings a mellow-ness and smooth, long finish. Cab and Malbec drinkers beware.. we found your new favorite! $96 on the bottle list - but only $72 on Tuesdays! #ironduckrestaurant #supportlocal #tastethepassion #drinkwine @tenutelunelli

Our sign lights are off due to maintenance, but we are still open and ready to serve you! Open today 4pm - 9pm!

Mystery Monday Cocktail #61 A fun & summery cocktail to help keep those winter blues away! Taste it, guess all the ingredients with the help of our staff, and it's on us! Open at 4pm! #ironduckrestaurant #supportlocal #tastethepassion #mysterymonday

We are open today for normal hours! 4pm - 9pm We look forward to serving you soon! Drive safe!

CLOSED today for the safety of our staff & guests! We look forward to serving you tomorrow! Stay safe!

CLOSED for a private event this evening! If you would like to inquire about booking your own private event, please send an email to: Info@ironduckrestaurant.com We will be back tomorrow, Friday, at 4pm for all of your wining and dining needs! 🥂🍷🍗🌮 #ironduckrestaurant #supportlocal #tastethepassion #privateevents

We will be open tonight! Stop by for 25% off bottles of wine and some great food to pair! Doors open at 4pm! Drive safe!

Owner & General Manager Caleb was on Living with Amy again this morning! We will post the video of him making our Salmon Cakes soon if you missed it!

Get your fresh East Coast Blue Point Oysters today! Served with Lemon, Cilantro Pesto, and Champagne Mignonette #ironduckrestaurant #supportlocal #tastethepassion #oysters

Happy New Year from our family to yours! Thank you for making 2023 an amazing one, and we can't wait to see what 2024 brings! Cheers! 🍾🥂

Throwback to sabrage with a bottle of Dom Perignon on NYE! 🍾🥂 We are open tonight and ready to help you ring in the new year! Doors at 5pm! #ironduckrestaurant #tastethepassion #sabrage

NYE Menu Sneak Peek! Reserve Now: https://www.opentable.com/r/iron-duck-green-bay (920) 434-9511 info@ironduckrestaurant.com We look forward to ringing in the New Year with you! Seating 5pm - 9pm

We have special holiday hours! We will be OPEN on Sunday, New Year's Eve! Seatings from 5pm-9pm. We hope to see you there! Reserve your table now: https://www.opentable.com/r/iron-duck-green-bay

Happy Holidays and a very Merry Christmas from our family to yours! Cheers!

The Iron Duck Breakfast Burrito Trailer will be closed today for the Holiday! We look forward to serving you next week! Merry Christmas Eve from our team to yours! #ironduckrestaurant #supportlocal #tastethepassion #breakfastburritos

The Krug is here! 🥂🍾 One of the highest quality and most iconic Champagnes, Krug offers an experience you'll never forget. Now available in the Half-Bottle size so you can try a premium, luxury wine without having to commit to a full bottle! Full bottles would price at $450... but the half is only $200! We look forward to helping make your New Year's Celebrations special! #ironduckrestaurant #supportlocal #tastethepassion #krug @krugchampagne

CLOSED today for a private event! We look forward to continuing to serve you tomorrow Tuesday, December 19th at 4pm as usual! If you would like to host a private event at Iron Duck, feel encouraged to email info@ironduckrestaurant.com. Cheers!

"Just Caleb" Pop-Up Bar Tomorrow Night! Caleb will be behind the bar tomorrow night to serve you up some fantastic wine, beer, spirits, cocktails, or anything else you could want! There will be access to his personal Cabinet (iykyk) as well as the full wine list with some special selections by the glass! This event is first come, first serve, and there will be no food service. We hope to see you there! 6:00pm - Midnight

Brendon is very excited about 25% off wine bottles on Tuesdays! Every Tuesday all Wine by the Bottle is 25% OFF and Wine by the Glass is $1 OFF! 🍷 This beautiful Domaine du Vieux Lazaret Chateauneuf-du-Pape is already a value at $96... but today only $72! A blend of 13 grapes showing delicious red fruits, spice, structure, and finesse 🤤 A perfect food wine! Open Monday-Saturday at 4pm #ironduckrestaurant #supportlocal #drinkwine #tastethepassion

We think you've earned a nice bottle of wine after a long week... don't you? 😉 100 Wines by the Bottle & 14 Great Wines by the Glass Don't know what to get or want to try something new? Ask for our recommendation! Open at 4pm! #ironduckrestaurant #supportlocal #drinkwine #tastethepassion

Happy Thanksgiving from our family to yours! 🍠🍗 We will be CLOSED on Thanksgiving Thursday! We will resume our normal hours starting on Black Friday at 4 pm! We hope to serve you soon!

Mystery Monday Cocktail #60 Open every Monday at 4pm! Guess all the ingredients in our mystery cocktail by taste, and it's on us! #ironduckrestaurant #tastethepassion #supportlocal #mysterymonday

Cottage Butterhorn Rolls with Orange Icing 🍊🥐 Now available at the Iron Duck Breakfast Burrito Trailer while supplies last! 3 for $4 Thurs-Fri: 6:30am-10:30am Sat-Sun: 8am-Noon #ironduckrestaurant #supportlocal #tastethepassion #grandmasrecipe

Mystery Monday Cocktail #59 Give it a taste and guess what's in it! Guess all the ingredients and win the drink! Open every Monday at 4pm! #ironduckrestaurant #tastethepassion #supportlocal #mysterymonday

Co-Owner Adam is the man behind the griddle for Iron Duck Breakfast Burritos! And if you can't tell.. he's very excited about our new house-made muffins! The flavors are always changing and always delicious! 1 Muffin - $3 Or 2 Muffins - $5 Thurs-Fri: 6:30am-10:30am Sat-Sun: 8am-Noon We hope to serve you soon! #ironduckrestaurant #supportlocal #breakfastburritos #tastethepassion

Book Now: https://forms.wix.com/r/7128885654808690844 Join us for a night of sippin' America's favorite native spirit paired with globally inspired cuisine from our scratch kitchen! #tastethepassion #ironduckrestaurant #supportlocal #bourbon

Specialty Burrito this week is the iconic.. JALAPEÑO POPPER 🌶🌯 Thurs-Fri: 6:30am-10:30am Sat-Sun: 8am-Noon Roadside at the Iron Duck Burrito Trailer Text/call the burrito hotline if you have a large pre-order or would like a gluten-free burrito bowl made! (920) 510-4550 #ironduckrestaurant #supportlocal #breakfastburritos

Tune into Fox 11 Living with Amy tomorrow morning from 10am - 11am to see Owner Caleb share recipes for our Carrot Ginger Soup and Spiced Pear Sangria! @wlukfox11 #tastethepassion #supportlocal #ironduckrestaurant

Mystery Monday Cocktail #58 This one's a weird one! Guess all the ingredients with the help of our staff, and it's on us! Open at 4pm! #tastethepassion #ironduckrestaurant #supportlocal #mysterymonday